195 Russell Street (Route 9)
Hadley, MA 01535
413.586.0234
fax 413.586.3080
Hadley Baked Haddock ~ Fresh caught filet, lightly seasoned and topped with bread crumbs and garlic butter, served in a lemon wine sauce with rice pilaf and vegetable du jour. $12.99
(GF,HS) Roast Salmon Filet ~ Farm raised salmon filet lightly seasoned served with steamed rice and vegetable du jour. $12.99
(GF,HS) Mussels in Garlic Wine Sauce ~ A full pound of Prince Edward Mussels braised in garlic wine nestled on a bed of cavatappi pasta. $12.99 (Available with GF pasta) (Available with Bayou sauce)
(HS) New England Turkey Bake ~ Fresh roasted turkey breast with apple stuffing topped with Yankee gravy, served with mashed potatoes and vegetable du jour. $12.99
Chicken Parmesan ~ 6oz. of breaded chicken breast with Italian seasonings, topped with fresh mozzarella cheese, served with linguine and marinara. $12.99
(GF,HS) Raspberry Chicken ~ 6oz. boneless chicken breast braised in a raspberry glace served with mushrooms, mashed potatoes and vegetable du jour. $12.99
New World Shepherd's Pie ~ Ground Black Angus sirloin with carrots, onions and a hint of garlic and shallots, topped with creamed corn and mashed Swaz's potatoes, with a rich brown sauce. $12.99
(HS) Pasta Marsala Primavera ~ Local vegetables featuring green beans, field greens, squashes, mushrooms and eggplant in a garlic tomato Marsala sauce over linguine. $12.99 (Available with GF pasta)
(V,HS) Eggplant Spinach Parmesan ~ Lightly breaded eggplant slices, sauteed then topped with fresh baby spinach, tomatoes, fresh mozzarella gratin, served with linguine. $12.99
Chicken & Shrimp Jambalaya ~ Chicken breast, shrimp and Andouille sausage tossed in a spicy tomato pepper sauce with white rice. $13.99
(GF,HS) Roast Salmon Filet ~ Farm raised salmon filet lightly seasoned served with steamed rice and vegetable du jour. $12.99
(GF,HS) Mussels in Garlic Wine Sauce ~ A full pound of Prince Edward Mussels braised in garlic wine nestled on a bed of cavatappi pasta. $12.99 (Available with GF pasta) (Available with Bayou sauce)
(HS) New England Turkey Bake ~ Fresh roasted turkey breast with apple stuffing topped with Yankee gravy, served with mashed potatoes and vegetable du jour. $12.99
Chicken Parmesan ~ 6oz. of breaded chicken breast with Italian seasonings, topped with fresh mozzarella cheese, served with linguine and marinara. $12.99
(GF,HS) Raspberry Chicken ~ 6oz. boneless chicken breast braised in a raspberry glace served with mushrooms, mashed potatoes and vegetable du jour. $12.99
New World Shepherd's Pie ~ Ground Black Angus sirloin with carrots, onions and a hint of garlic and shallots, topped with creamed corn and mashed Swaz's potatoes, with a rich brown sauce. $12.99
(HS) Pasta Marsala Primavera ~ Local vegetables featuring green beans, field greens, squashes, mushrooms and eggplant in a garlic tomato Marsala sauce over linguine. $12.99 (Available with GF pasta)
(V,HS) Eggplant Spinach Parmesan ~ Lightly breaded eggplant slices, sauteed then topped with fresh baby spinach, tomatoes, fresh mozzarella gratin, served with linguine. $12.99
Chicken & Shrimp Jambalaya ~ Chicken breast, shrimp and Andouille sausage tossed in a spicy tomato pepper sauce with white rice. $13.99