Fishing with Max ~ Create your own special dish with our options of the freshest seafood.

Choices include: Salmon, Haddock, Shrimp, Mussels, Calamari

GF, HS Broiled ~ lemon wine and Butternuts’ seasoning.

GF     Florentine ~ with spinach artichoke cream topping

   GF, HS Baked ~ in garlic butter, white wine and a hint of lemon, topped with breadcrumbs.

 GF, HS Scampi ~ garlic, white wine, lemon sauce and cheese over pasta du jour.

 GF, HS Grilled ~ with Butternuts’ seasoning.

     GF, HS Panang Curry ~ red curry with coconut milk and chopped peanuts.

        (GF)   Molly Malone’s Alive Alive O’ Wheelbarrow Stew ~ The most famous fishmonger in the

         world tells the story of how fresh is fresh: It’s still alive. Salmon, haddock, mussels, crab, and clams in a cream based seafood broth with potatoes, parsnips and carrots.                                                                                      $23

Haddock with Seafood Stuffing ~ A new version of an old favorite shrimp and scallop cream cheese stuffing enveloped in local haddock napped with our butternut lobster bisque sauce.                                                        $22     

Beer Battered Fish and Chips ~ Fresh haddock filet dipped in a B.B.C. Beer batter and deep